Wednesday, May 26, 2010

Peas and Fava Beans

Ah....springtime!
Rain pours from the skies, peas blooming in pinks, purples and blues, life is abundant!

I'd like to share a fantastic springtime recipe with you from Jamie Oliver's, Jamie at Home.


You simply must try it! The flavors, or maybe I should say, flavours, are just too perfect! The lightly dressed pea shoots, freshly snipped from the garden, delicate flavor and texture of the fresh mozzarella and smashed peas and favas is perfectly balanced. Eating fresh from the garden and seasonally from the market is golden!


2 comments:

Laura said...

I've thought about this recipe a few times while planting my peas this year. I planted a lot! So hopefully I'll be able to try it.

Your peas look like they are doing well. I am still a few weeks away from harvest, but I'm really looking forward to it. Yum!

danger garden said...

It certainly looks delicious!